Eating 12 or more hotdogs, processed meat leads to leukemia and cancer

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Recent studies found out that eating 12 hotdogs could cause leukemia.

Even though hot dogs are nutritionally bereft processed food, many people especially children, like eating hotdogs very much.

Hotdog is a staple for breakfast. Along with other breakfast food like egg, bread, coffee and milk.

Eating just one hot dog a day raises your risk for colorectal cancer by 21 percent, according to the American Institute for Cancer Research.

Children who eat 12 or more hotdogs in a month have more risk of developing various forms of cancer especially leukemia.

Here are some chemical additive ingredients that cause cancer and other diseases:

MECHANICALLY SEPARATED TURKEY
PORK
MECHANICALLY SEPARATED CHICKEN
CONTAINS LESS THAN 2% OF SALT
FLAVOR
SODIUM LACTATE
CORN SYRUP
DEXTROSE
SODIUM PHOSPHATES
SODIUM DIACETATE
SODIUM ASCORBATE
SODIUM NITRITE

When heated, nitrates and nitrites in processed meats combine with amines to form nitrosamines, proven to be carcinogenic.

Carcinogen is a substance capable of causing cancer in living tissue.

Hot dogs are extruded from a ground-up slurry of animal carcass, including fatty tissues and skins, animal feet, heads, and other “edible” slaughter by-products.

At least the above list of ingredients "belong" in hot dogs. What's far worse are the extras. According to reports released by the United States Department of Agriculture (USDA) under the Freedom of Information Act, foreign objects recently found in hot dogs include Band-Aids, glass shards, razor blades, metal fragments, maggots, rat legs, and pieces of eyeballs.

Watch the video of a dietician from Carson Tahoe Regional Medical Center in USA explaining about nitrates.


SOurce: Complete Health and Happiness

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XOLXOL: Eating 12 or more hotdogs, processed meat leads to leukemia and cancer
Eating 12 or more hotdogs, processed meat leads to leukemia and cancer
Recent studies found out that eating 12 hotdogs could cause leukemia.
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