Foreigners ate Dinuguan for the first time

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You might have heard a lot about the Filipino dish – Dinuguan. More and more people around the world are geting curious about this dish. How about you? Have you tried eating it? What are your thoughts about the dish?

Dinuguan is one of the common dishes that Philippines uniquely has. Foreigners should try this when they visit the country. This dish might not be for everyone, but those who eat it will agree that they enjoy eating it.

When foreigners visit the Philippines, we, most commonly, ask if they’ve already tried duck embryo (balut). Asking that question is their measurement of daring food that people forget there’s another dish that’s equally unusual and it’s dinuguan. For those who remain unfamiliar with the dish, it’s a savory dish and is a stew of meat or offal in pig’s blood, garlic, chili and vinegar. It sounds unappetizing, but it’s in fact very delicious.
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The good people of Buzzfeed decided to try the dish for the first time. It’s extremely surprising that they actually liked it.

In the video, you can see that these people didn’t know what it was they had to eat. Some were turned off after the dish was explained to them. It’s pig’s blood. Others said they could eat this every day.

These people had different opinions on this food.


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XOLXOL: Foreigners ate Dinuguan for the first time
Foreigners ate Dinuguan for the first time
You might have heard a lot about the Filipino dish – Dinuguan. More and more people around the world are geting curious about this dish. How about you? Have you tried eating it? What are your thoughts about the dish?
https://1.bp.blogspot.com/-9DT8brPU5tk/Vs5zI3BPiTI/AAAAAAAAFfw/zoLCWEkTnz0/s1600/american-dinuguan.jpg
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